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帶我走雪鹽提拉米蘇6吋

帶我走雪鹽提拉米蘇6吋

底部滿滿的巧克力餅乾，內餡是以馬茲卡彭起司，
搭配日本沖繩的雪鹽，加上浸泡過咖啡液和白蘭地的手指餅乾，
上層選用法國巧克力、最表層再灑上巧克力粉，
做出這款甜而不膩口的美味。

滿1500免運費 on order

NT$990
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Description

雪鹽提拉米蘇


其配方是來自純正的義大利米其林星級主廚Stefano，而這道甜品正是他廚藝之路的發跡作品

連教宗及帕華洛帝都認同欽點他做出的這款特殊風味


底部滿滿的巧克力餅乾，內餡是以馬茲卡彭起司，搭配日本沖繩的雪鹽，加上浸泡過咖啡液和白蘭地的手指餅乾，

上層選用法國巧克力、最表層再灑上巧克力粉，做出這款甜而不膩口的美味。


同時也是提拉米蘇愛好者們，絕對不能錯過最正統的體驗！

米其林星級主廚的發跡之作！


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Delivery Options

  • BOP餐酒館自取
  • Tcat - Frozen

Payment Options

  • Credit Card (Support Visa, Master, JCB overseas transaction)
  • ATM Virtual account (Pay at ATM or web bank by virtual account)
  • Credit Card (Support Visa, Master, JCB)
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