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帶我走雪鹽提拉米蘇6吋

帶我走雪鹽提拉米蘇6吋

底部滿滿的巧克力餅乾,內餡是以馬茲卡彭起司,
搭配日本沖繩的雪鹽,加上浸泡過咖啡液和白蘭地的手指餅乾,
上層選用法國巧克力、最表層再灑上巧克力粉,
做出這款甜而不膩口的美味。


滿1500免運費 on order

NT$990
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Description

雪鹽提拉米蘇


其配方是來自純正的義大利米其林星級主廚Stefano,而這道甜品正是他廚藝之路的發跡作品

連教宗及帕華洛帝都認同欽點他做出的這款特殊風味


底部滿滿的巧克力餅乾,內餡是以馬茲卡彭起司,搭配日本沖繩的雪鹽,加上浸泡過咖啡液和白蘭地的手指餅乾,

上層選用法國巧克力、最表層再灑上巧克力粉,做出這款甜而不膩口的美味。


同時也是提拉米蘇愛好者們,絕對不能錯過最正統的體驗!

米其林星級主廚的發跡之作!


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Delivery Options

  • BOP餐酒館自取
  • Tcat - Frozen

Payment Options

  • ATM Virtual account (Pay at ATM or web bank by virtual account)
  • Credit Card (Support Visa, Master, JCB)
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